Veggie Burger in a Bowl

Veggie Burger in a Bowl

mealplans.cooksmarts.com

The Cook Smarts team had a lot of fun developing this California-inspired veggie burger that is served in a bowl instead of a bun. We didn't want things to feel

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

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Cooking tools:

  • Immersion blender
  • Blender
  • Pastry cutter
  • Oven
  • Baking sheet
  • Stove
  • Skillet
  • Mixing bowl
  • Fork
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Serving bowl

Ingredients

  • 1/4 Onions, medium and red, diced
  • 2 cans Beans, black (14 oz / 397 g), drained and rinsed
  • 1/2 cup Panko breadcrumbs
  • 2 Tbsp Flour, all-purpose
  • 1 Tbsp Soy sauce, low-sodium
  • 1 tsp Chili powder
  • 1 tsp Paprika
  • 1/2 tsp Coriander, ground
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1 Eggs
  • 1 1/2 cups Tomatoes, cherry or grape, halved
  • 10 oz Frozen oven fries, any type
  • 1 Tbsp Oil, cooking
  • 4 Black Bean Burger Patties (ingredients listed separately)
  • 5 oz Arugula
  • 1 Avocados
  • 4 Tbsp Water
  • 1 Tbsp Cilantro leaves
  • 1 Tbsp Vinegar, red or white wine
  • 1 Tbsp Lime juice
  • 1 tsp Honey
  • 1 tsp Mustard, dijon
  • 1 tsp Hot sauce (opt)

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