PIONEER PECAN PIE (NO CORN SYRUP) - Skinny Daily Recipes
No-corn syrup pecan pie with a crunchy top layer—perfect for Thanksgiving. Easy to make and sure to be a family favorite!
Ingredients
- 1 pie crust, homemade or store-bought
- 1½ cups brown sugar
- ½ cup white sugar
- ¾ cup (1½ sticks) unsalted butter, melted
- 3 large eggs
- 1½ tablespoons all-purpose flour
- ½ teaspoon salt
- ½ teaspoon cinnamon
- 1½ tablespoons heavy cream
- 2 teaspoons vanilla extract
- 2 cups pecans, plus extra for garnish
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