How to Make Pecan Pie for Thanksgiving Day

Name: How to Make Pecan Pie for Thanksgiving Day
Ingredients: 1 Pie crust 3 large eggs 1 cup brown sugar ½ teaspoon salt 1 teaspoon vanilla extract 1 cup light corn syrup ¼ cup unsalted butter, melted 1½ cups chopped pecans ½ cup whole pecans (for decoration); 1 Pie crust; 3 large eggs; 1 cup brown sugar; ½ teaspoon salt; 1 teaspoon vanilla extract; 1 cup light corn syrup; ¼ cup unsalted butter, melted; 1½ cups chopped pecans; ½ cup whole pecans (for decoration)

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Enjoy Thanksgiving Day with our Easy Classic Pecan Pie Recipe! Sweet, nutty, and simply irresistible, this pie is a must for any holiday table.

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Ingredients

1 Pie crust 3 large eggs 1 cup brown sugar ½ teaspoon salt 1 teaspoon vanilla extract 1 cup light corn syrup ¼ cup unsalted butter, melted 1½ cups chopped pecans ½ cup whole pecans (for decoration)
1 Pie crust
3 large eggs
1 cup brown sugar
½ teaspoon salt
1 teaspoon vanilla extract
1 cup light corn syrup
¼ cup unsalted butter, melted
1½ cups chopped pecans
½ cup whole pecans (for decoration)