Simmered Cod Chowder with Creamy Bacon Flavor
Enjoy this Creamy Bacon Cod & Mussels Chowder that takes only 40 minutes to prepare. A delightful seafood dish perfect for cozy dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 4 slices bacon
- 1 medium onion, chopped
- 1 large potato, diced
- 2 cups chicken broth
- 1/2 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1 pound cod fillets, cut into chunks
- 1 bunch mussels, cleaned and debearded
- 2 cups milk
- Salt to taste
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