Shrimp And Grits

Ingredients

• QTY 1 lb. WF peeled and deveined shrimp
• QTY 1 Cubes Dorot Garlic
• QTY 4 tsp WF Blackened Seasoning
• QTY 1 WF Berkshire Bacon strips
• QTY to taste WFF Coarse Sea Salt
• QTY to taste WFF Black peppercorn
• 2 cups Chicken Broth
• 2 cups Milk
• 1/3 cup butter
• ¾ cup grits, old fashioned
• 1 cup shredded cheddar cheese
• 4 green onions, sliced