Oven Roasted Asparagus With Melted Parmesan
Suggested serving: Serve as a vegetable accompaniment
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nonnapias.ca.
Cooking tools:
- Oven
- Baking sheet
Ingredients
- 1 bunch of fresh asparagus
- 1 tomato, chopped
- 1 cup Parmesan cheese, freshly grated
- Nonna Pia’s Classic Balsamic Glaze
- salt
- pepper
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