Butterflied spatchcock - 9Kitchen
Combine lemon rind, juice, oil, garlic, chilli and oregano in a large, shallow dish. Add spatchcock and tur...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- grated rind and juice of 1 lemon
- ¼cup (60ml) olive oil
- 2 garlic cloves, crushed
- 2 birdseye chillies, finely chopped
- 1 tablespoon dried oregano
- 2 spatchcock, butterflied
- lemon wedges, oregano sprigs, to serve
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