Chocolate-Hazelnut Tart Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 15 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 100g sugar
- 2 tbsp plain flour
- 3 eggs, beaten
- 150g peeled, chopped, and toasted hazelnuts
- 220g bittersweet chocolate chips
- 200ml golden syrup
- 2 tbsp butter, melted
- 1 tsp vanilla essence
- 1/4 tsp salt
- 1 shop-bought tart crust
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