Mushroom & Bacon Crumble Pots
A great Winter warmer if ever there was one. This mushroom & bacon crumble is just scrumptious!
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Cooking tools:
- Ramekin
- Baking dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Spoon
Ingredients
- 0 Black Pepper to taste
- 0 Crumble mix
- 1 tsp Dijon Mustard
- 300 g Mushrooms diced
- 250 ml SuperValu Cream
- 0 SuperValu Dried Mixed Herbs a good sprinkle of
- 1 clove SuperValu Garlic diced
- 0 SuperValu Lemon Juice a squeeze
- 2 SuperValu Shallots diced
- 4 slices SuperValu Streaky Bacon Rashers diced
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