Easy Easter Pie
Easter calls for spectacular desserts, and this HERSHEY'S Kitchens Easter Pie recipe doesn't disappoint. Your family will be begging you for the recipe.
Keywords
- Beginner
- No Bake
- KISSES
- HERSHEY'S
- Spring
- Milk Chocolate
- Peanut Butter
- REESE'S
- Easter
- Pies & Tarts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Freezer
Ingredients
- 20 REESE'S Peanut Butter Cup Miniatures, unwrapped
- 50 HERSHEY'S KISSES Brand Milk Chocolates, unwrapped
- 1 large tube frozen non-dairy whipped topping (12 oz), thawed
- 1 packaged graham cracker crumb crust (6 oz)
- REESE'S Peanut Butter Cups Miniatures or HERSHEY'S KISSES Brand Milk Chocolates (optional)
- HERSHEY'S Candy-Coated Milk Chocolate Eggs (optional)
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