REESE'S Peanut Butter Lovers Pie Recipe
Peanut butter lovers, this one's for you! Try this REESE'S Peanut Butter Lovers Pie recipe with a homemade peanut butter crumb crust or use store-bought.
Keywords
- Beginner
- Milk Chocolate
- Peanut Butter
- REESE'S
- Pies & Tarts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Pie dish
- Oven
- Microwave
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1-1/3 cups REESE'S Peanut Butter Cups Minis (8 oz pkg.), divided
- 1/2 cup REESE’S Creamy Peanut Butter
- 1 package cream cheese (3 oz), softened
- 1/2 tsp vanilla extract
- 1 cup powdered sugar
- 1/2 cup milk
- 1 tub frozen non-dairy whipped topping(8 oz), thawed and divided
- 1 cup whipped topping or sweetened whipped cream, additional
- 1-1/2 cups vanilla wafer crumbs (about 45 wafers, crushed)
- 1/2 cup powdered sugar
- 1/4 cup REESE’S Creamy Peanut Butter
- 3 Tbsps butter or margarine
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