Tortellini Salad - Vegan Heaven

Ingredients

• 9 oz vegan tortellini
• 4 tablespoons vegan pesto rosso ((red pesto with sun-dried tomatoes))
• 10 sun-dried tomatoes in oil, roughky chopped
• 10 artichoke hearts in oil, roughly chopped
• 1/2 cup black olives
• 2 cups cherry tomatoes, halved
• 1/3 cup pine nuts
• 2 cups arugula
• salt, to taste
• black pepper, to taste
• 1/2 cup fresh basil