Garden Veggie Tortellini Salad - Recipes | Pampered Chef Canada Site
This easy-to-make veggie pasta salad will be a hit at summer picnics and parties.
Ingredients
- 1 pkg (12 oz/350 g each) dried cheese-filled tortellini
- ½ cup (125mL) olive oil
- ¼ cup (60 mL) white wine vinegar
- 3 tbsp (45 mL) Garden Vegetable Dip Mix
- 1 bell pepper, seeded and quartered
- ½ seedless cucumber, halved
- 1 cup (250 mL) cherry tomatoes, halved
- 1 pkg (6 oz/175 g) crumbled feta cheese
- Optional: sliced black olives
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