Sin Brownie | Community Recipes | Nigella's Recipes | Nigella Lawson

Sin Brownie | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Create decadent Sin Brownies by mixing butter, cocoa, and sugar, then adding eggs, flour, baking powder, chocolate chips, and nuts. Bake at 165C for 40-45 minutes. Perfectly gooey and nutty!

View Original

Share this recipe:

Ingredients

  • 250 grams butter (salted, molten)
  • 90 grams cocoa powder
  • 100 grams plain flour
  • 5 eggs
  • 1 teaspoon baking powder
  • 230 grams caster sugar
  • 150 grams dark chocolate (finely chopped)
  • peanuts (roasted, or walnuts or almonds - optional)

More Like This