Pork Tenderloin with Sesame Seeds and Mustard Sauce | Canadian Goodness
This is the Pork Tenderloin with Sesame Seeds and Mustard Sauce recipe.
Ingredients
- 3 whole pork tenderloins fat trimmed
- Salt and pepper to taste
- Sesame seeds
- Butter
- 1 cup (250 mL) chicken broth
- 1 cup (250 mL) dry white wine
- 2 tbsp (30 mL) Dijon mustard
- Freshly ground pepper to taste
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