Grilled Sweet Italian Sausage with Orzo and Chickpeas | Carando
Give regular pasta a rest and whip up this fabulously refreshing dish—grilled sweet Italian sausage atop tender orzo, chickpeas, veggies, and fresh herbs in a creamy tahini dressing. Serve on a...
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Cooking tools:
- Grill
- Tongs
- Saucepan
- Colander
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Serving bowl
Ingredients
- Carando Sweet Italian Sausage, 1 Pack
- Orzo, 1 Pound
- Chickpeas, Drained, 1 14-Ounce Can
- Roma Tomatoes, Diced, 1/2 Pound
- English Cucumber, Diced, 1
- Small Red Onion, Diced, 1
- Fresh Basil, Chopped, 1/4 Cup
- Fresh Dill, Chopped, 1/4 Cup
- Fresh Cilantro, Chopped, 1/4 Cup
- Fresh Mint, Chopped, 1/4 Cup
- Tahini, 2/3 Cup
- Lemon, Juiced and Zested, 1
- Extra Virgin Olive Oil, 1/4 Cup
- Water, 1 Cup
- Large Shallot, Minced, 1
- Fresh Garlic, Minced, 1 Clove
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