Roasted Chantenay Carrots with Feta, Spring Onion & Pomegranate – Sublime Butter Ltd.
No. 17 — Chimichurri Roasted Chantenay Carrots with Feta, Spring Onion & Pomegranate Feta is good. PDO feta is better. That's because PDO feta is guaranteed to come from native ewes and sheep — a...
Ingredients
- 500g Chantenay carrots
- 200g PDO feta cheese, cubed
- 100g pomegranate seeds
- 1 tablespoon muscovado sugar
- Half a lemon
- 1 bunch spring onion, chopped fine
- 50g Sublime No. 17 Chimichurri Butter
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