Turkmen Shepherd’s Pie - One Turkmen Kitchen

Turkmen Shepherd’s Pie - One Turkmen Kitchen

turkmenkitchen.com

Turkmen Shepherd’s Pie: A traditional meat pie made with sliced and mixed meat, topped with a dough crust and baked until golden. Serves 4.

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Ingredients

  • 500 g beef or lamb
  • 1 tomato, diced
  • 1 onion, finely chopped
  • ½ bell pepper, diced
  • 1 teaspoon salt
  • Pinch of ground black pepper
  • Pinch of ground red pepper
  • 8 tablespoons water
  • 50 g butter, melted
  • 300 ml lukewarm water
  • 500 g flour

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