Grilled pepper, goat cheese & prosciutto crostini - Trois fois par jour
Grilled pepper, goat cheese, and prosciutto crostini—15 flavorful bites perfect for guests. Easy to prep ahead, this healthy appetizer is peanut, nut, and egg-free.
Ingredients
- 1 ciabatta baguette
- 7 oz goat cheese (for those of you in Quebec, I recommend using Chèvre des neiges)
- 5 slices prosciutto, sliced in thirds
- 1 tablespoon vegetable oil
- 1 yellow pepper
- 1 red pepper
- 2 tablespoons fresh oregano, chopped Replacement options or other herb of your choice
- Salt and pepper, to taste
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