Enoteca Fries | Gordon Food Service

Name: Enoteca Fries | Gordon Food Service
Ingredients: 3 lb. Brickman's Cooked Corned Beef Brisket; 1 1/2 c. Primo Gusto Extra-Virgin Olive Oil; 1 1/2 lb. Markon Green Peppers, sliced into 1/8" strips; 1 1/2 lb. Markon Jumbo Spanish Onions, sliced into 1/8" strips; 4 1/2 lb. GFS Great Northern Beans, drained; to taste GFS Iodized Salt; to taste Trade East Black Pepper Regular Grind; 18 lb. GFS Extra Long Regular Cut Coated Fries, 1/8"; 3 lb. GFS Marinara Sauce; 2 1/4 lb. Primo Gusto Feather Shredded Mozzarella and Lightly Smoked Provolone Cheese Blend

gfs.com

Wash hands. Wash all fresh, unpackaged produce under running water. Drain well. Slice the corned beef brisket against the grain into 1/4″ thick pieces.

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Ingredients

3 lb. Brickman's Cooked Corned Beef Brisket
1 1/2 c. Primo Gusto Extra-Virgin Olive Oil
1 1/2 lb. Markon Green Peppers, sliced into 1/8" strips
1 1/2 lb. Markon Jumbo Spanish Onions, sliced into 1/8" strips
4 1/2 lb. GFS Great Northern Beans, drained
to taste GFS Iodized Salt
to taste Trade East Black Pepper Regular Grind
18 lb. GFS Extra Long Regular Cut Coated Fries, 1/8"
3 lb. GFS Marinara Sauce
2 1/4 lb. Primo Gusto Feather Shredded Mozzarella and Lightly Smoked Provolone Cheese Blend