The Best German Schupfnudeln Potato Dumpling Recipe | Foodal
Looking for a traditional Swabian fare? Look no further than these potato dumplings, straight from the center of Germany's food culture. Get the recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.
Ingredients
- 1 lb starchy potatoes
- 1 egg*
- 2/3 cups flour
- pinch of salt
- pinch of freshly ground nutmeg
- knob of butter
- handful of sage leaves
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