Lettuce Wrap
This dish is perfect for a summer lunch or dinner, the crunchiness of the lettuce combined with the hot rice is just perfect. You can wrap it or serve on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essentialvegan.uk.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Spatula
- Baking sheet
- Oven
- Spoon
- Mixing bowl
- Colander
Ingredients
- 1/2 onions chopped
- 250g closed cup chestnut mushroom sliced
- 50g carrots thinly sliced
- 12 cherry tomatoes cut in half
- 250g sweet corn
- 3 sticks of spring onions chopped
- 400g cooked white rice
- Olive oil to drizzle
- 1 head of lettuce (the amount you are going to use will depend on how big you want your wraps to be)
- Salt
- Black pepper
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