Best Pumpkin Bread Recipe – Moist, Easy & Perfect for Fall — The Mom 100

Ingredients

• 2 cups sugar
• 1 cup unsalted butter ((melted))
• 3 large eggs
• 1 (15-ounce) can pumpkin puree ((just shy of two cups))
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• 1 teaspoon ground cloves
• 1 teaspoon ground cinnamon
• ½ teaspoon kosher salt