Potato Fried Croquette Toast - Korean Street Food – Food Fusion - Pakistani's No 1 Quick Recipe Plat

Ingredients

• Maida (All-purpose flour) sifted 1 Cup
• Namak (Salt) ½ tsp or to taste
• Water 1 Cup or as required
• Aalo (Potatoes) boiled 5-6 medium
• Anday (Eggs) hard boiled 3-4
• Pyaz (Onion) chopped ½ Cup
• Shimla mirch (Capsicum) chopped ½ Cup
• Gajar (Carrot) chopped ½ Cup
• Corn kernels boiled ½ Cup
• Chicken sausages chopped ½ Cup
• Fresh parsley chopped 1-2 tbs
• Namak (Salt) 1 tsp or to taste
• Kali mirch (Black pepper) crushed 1 tbs
• Zeera (Cumin seeds) roasted & crushed ½ tsp
• Lehsan powder (Garlic powder) ½ tbs
• Chicken powder ½ tbs (optional)
• Paprika powder ½ tsp
• Kalay til (Black sesame seeds) ½ tbs
• Safed til (White sesame seeds) roasted 1 tbs
• Mayonnaise 1 Cup
• Bread slices as required
• Breadcrumbs (panko) 1 Cup or as required
• Cooking oil for frying