Pumpkin crepes recipe
Ingredients - For the Crepes - 2 Egg - 1 cup of all-purpose Flour - 1 cup of whole Milk - ½ cup of Water - 2 Tablespoons of Butter - For the Filling - 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Hand mixer
- Skillet
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Plate
- Spoon
Ingredients
- Egg: 2
- Flour: 1 cup of all-purpose
- Milk: 1 cup of whole
- Water: ½ cup of
- Butter: 2 Tablespoons of
- Pumpkin: 4 Tablespoons of pureed
- Cream Cheese: 8 ounces of
- Whipping Cream: 2 cups of heavy
- Powdered Sugar: ½ cup of
- Pumpkin Pie Spice
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