Green Papaya and Chicken Salad (Gỏi Đu Đủ Gà) Recipe

Green Papaya and Chicken Salad (Gỏi Đu Đủ Gà) Recipe

fleurieufoodandwine.com.au

Cook Green Papaya and Chicken Salad (Gỏi Đu Đủ Gà) at home with clear steps, simple ingredients and a printable recipe card.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fleurieufoodandwine.com.au.

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Ingredients

  • 3 cups green papaya (julienned, firm and unripe)
  • 300 g cooked chicken (shredded)
  • 1 cup bean sprouts
  • 1 carrot (finely julienned)
  • 1 red capsicum (thinly sliced)
  • 1 cup cherry tomatoes (halved)
  • Vietnamese mint leaves (handful diced)
  • coriander leaves (handful diced)
  • 3 tbsp lime juice
  • 2 tbsp fish sauce (to taste)
  • 1 tbsp sugar (to taste)
  • 1 clove garlic (finely minced)
  • 1 tsp fermented chilli (or sliced fresh chilli, to taste)
  • 2 tbsp water
  • 1/3 cup roasted peanuts (crushed)
  • fried shallots (to serve)

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