Turkey Roulade with Maple Cornbread Stuffing

Turkey Roulade with Maple Cornbread Stuffing

www.atbbq.com

A turkey breast stuffed with maple cornbread, shallots, and pecans, rolled and grilled using Frogmat—perfectly tight, succulent, and visually stunning.

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Ingredients

  • 2 turkey breasts
  • 4 slices prosciutto
  • Smoke on Wheels BBQ Marinade
  • 4 cup cornbread, crumbled
  • 1/2 cup shallots, sliced
  • 1/2 cup pecans, toasted, chopped
  • 1 tbsp fresh thyme, leaves only
  • 1/2 cup maple syrup
  • 2 tbsp heavy cream

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