Pineapple Cupcakes Recipe
Sweet treats that are so much fun to eat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolesunshine.com.
Cooking tools:
- Piping bag
- Cooling rack
- Muffin tin
- Hand mixer
- Colander
- Oven
- Mixing bowl
- Cupcake liner
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
- Cutting board
- Chef's knife
Ingredients
- 1 package (2 layer) White or Pineapple Flavored Cake Mix
- 1 package (3.0 oz.) lemon flavor gelatin
- 3/4 cup water
- 1/3 cup vegetable oil
- 6-1/2 cup powdered sugar
- 4 to 5 tbsp half and half or heavy cream
- 1 can (8 oz) Dole® Canned Fruit Crushed Pineapple in 100% Pineapple Juice*
- 2 egg(s)
- 1/2 cup butter, softened
- 1 can (8 oz.) DOLE® Canned Pineapple Slices in 100% Pineapple Juice
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