Pineapple Cakes
Pineapple cakes are so light, moist and soft with a spongy texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globalfoodbook.com.
Ingredients
- 1/2 tbs. vanilla extract
- 1 cup plain flour
- 1 tbs. baking powder
- Salt to taste
- 2 tsbs. sugar
- 1/2 tbs. baking soda
- 1 egg
- 2 tbs. melted butter
- 1 pineapple roundly sliced
- 1/2 grated carrot
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