Batata Wada Recipe - Vegan and Vegetarian Indian Food

Ingredients

• 0.75 lb (340 g) potatoes
• 4 medium onions , finely chopped
• 2 cups Bengal gram flour ( besan )
• 4 green chillies
• A small piece of ginger
• 4 cloves of garlic
• 2 tbsp grated coconut
• sugar to taste
• juice of one lime
• A few sprigs of coriander leaves , chopped
• oil for deep frying
• 3 tsp mustard seeds
• 3 tsp turmeric powder
• 3 tsp red chilli powder
• 1 tsp cumin seeds
• 1 cup of soda bi carb ( baking soda )
• salt to taste