Tex-Mex Scrambled Eggs Recipe - BettyCrocker.com
Looking for a delicious dinner made using salsa? Then check out this tasty scrambled eggs recipe that’s ready in just 20 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 2 teaspoons vegetable oil
- 3 corn tortillas (5 or 6 inches in diameter), cut into thin strips
- 1 small onion, chopped (1/4 cup)
- 8 eggs, beaten
- 1/2 medium jalapeño chili, seeded and chopped
- 1 cup thick & chunky salsa
- 1/4 cup sour cream
- 2 medium green onions, chopped (2 tablespoons)
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