Grilled Dijon Lobsters | Canadian Goodness
This is the Grilled Dijon Lobsters recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 4 (1.5 lb/675 g each) live lobsters
- Dijon Sauce
- 1/4 cup (60 mL) Dijon mustard
- Juice of 1 lemon
- 3 tbsp (45 mL) melted butter
- 1 tsp (5 mL) Worcestershire sauce
- 1 tbsp (15 mL) chopped fresh basil
- Ground pepper to taste
- A dash of hot chili pepper sauce
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