PRUNE & CASHEW LOAF - New Zealand Bakels

PRUNE & CASHEW LOAF - New Zealand Bakels

www.nzbakels.co.nz

Place ingredients in mixing bowl in above order. Blend on slow speed. Scrape down. Blend on slow speed for 2 minutes.

View full recipe on www.nzbakels.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzbakels.co.nz.

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Ingredients

  • Water 0.450
  • VEGETABLE OIL 0.225
  • Prunes (chopped) 0.450
  • BAKELS COUNTRY LOAF MIX 1.500

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