Cusqueña Pastelito | I've Been Cooking

Cusqueña Pastelito | I've Been Cooking

ivebeen.cooking

Cusqueña Pastelito is a traditional Peruvian pastry characterized by its flaky texture and sweet lemon-infused, cinnamon-laced flavor, perfect for enjoying with coffee or tea.

Keywords

  • Cusqueña Pastelito
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Flour - 2 cups
  • Butter - 1/2 cup, chilled and diced
  • Sugar - 1/4 cup
  • Salt - 1/2 teaspoon
  • Eggs - 2 large
  • Milk - 1/4 cup
  • Cinnamon - 1 teaspoon
  • Lemon - 1, zested
  • Powdered sugar - for dusting

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