Shrimp & Cheese Grits – Boonville Barn Collective
Delightful Shrimp & Cheese Grits: Creamy grits topped with garlicky shrimp cooked in white wine and Boonville Boil spice—perfect comfort food!
Ingredients
- 2 cups milk
- 1 cup quick-cook grits
- ½ tsp salt
- 4 Tbsp butter
- 1 cup grated sharp, white cheddar cheese
- 1 ½ pounds raw shrimp, peeled and deveined
- 3 Tbsp butter
- 3 cloved garlic, minced
- ½ cup diced fresh tomato
- 1 Tbsp Boonville Boil
- ½ cup dry white wine
- 1 tsp honey
- 2 Tbsp minced parsley
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