Salted caramel choc pots - Good Food Middle East

Salted caramel choc pots - Good Food Middle East

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Treat yourself to rich salted caramel chocolate pots. Perfect for any special occasion or simple indulgence. Find the recipe on Good Food Middle East.

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Ingredients

  • 4 tbsp dulce de leche or canned caramel (we used Carnation)
  • ½ tsp sea salt, plus extra to serve
  • 85g each milk and dark chocolate, broken into squares
  • 1-2 long, thin, plain grissini
  • 2 tbsp demerara sugar
  • 100ml double cream, at room temperature
  • 50ml milk

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