Salted caramel poke cake - Good Food Middle East

Ingredients

• 110g unsalted butter, softened at room temperature
• 225g golden caster sugar
• 150g dark brown soft sugar
• 3 eggs
• 1 tsp vanilla extract
• 240g plain flour
• 1 tsp baking powder
• 240ml milk
• 200g granulated sugar
• 90g butter, cubed, softened and room temperature
• 120g double cream, at room temperature
• 1 tbsp sea salt flakes, crushed
• 75g butter
• 250g icing sugar
• 225g cream cheese