Roasted Corn, Tomato, Black Bean and Avocado Tarts - Pepperidge Farm

Ingredients

• 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
• 1 teaspoon olive oil
• 1/2 teaspoon ground cumin
• 1 cup thawed frozen whole kernel corn
• 3 tablespoons lime juice
• 3 tablespoons chopped fresh cilantroleaves
• 1 small ripe avocado, peeled, pitted and diced (about 1 1/4 cups)
• 1/2 cup rinsed and drained black beans
• 1/2 cup grape or cherry tomatoes, cut into quarters
• 18 cooked medium shrimp, peeled and deveined