Recipe of the Week: Deep-Fried Vegan Mozzarella | PETA

Recipe of the Week: Deep-Fried Vegan Mozzarella | PETA

www.peta.org

Once you've tried this recipe for deep-fried vegan mozzarella, you'll never go back to dairy "products."

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Ingredients

  • 1 cup flour
  • 1 cup nondairy milk
  • 1 cup breadcrumbs
  • Egg replacer equivalent of 2 eggs
  • Oil, for frying
  • Optional garnish: 6 sprigs parsley
  • 1 cup marinara sauce
  • 1 pkg. Classic MozzaRisella, cut into 6 slices

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