Deep Fried Mozzarella Cheese Balls Recipe
Cooking a crispy mini mozzarella cheese balls. A simple, hearty and tasty appetizer that harmoniously combines the juicy crunch of the crust and the tender, thick filling.
Ingredients
- Mozzarella (mini) — 28 pcs
- Flour — 2 tbsp
- Bread crumbs — 4 tbsp
- Egg — 1 pcs
- Oil (for frying) — 600 ml
- Brown sugar — 75 g
- Cold water — 80 ml
- Cornstarch — 1 tbsp
- Rice vinegar — 35 ml
- Soy sauce — 35 ml
- Chili flakes — ¼ tsp
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