Recipe of the Week: Deep-Fried Vegan Mozzarella
Once you've tried this recipe for deep-fried vegan mozzarella, you'll never go back to dairy "products."
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peta.org.
Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Skillet
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Tongs
- Paper towel
- Plate
- Serving bowl
Ingredients
- 1 cup flour
- 1 cup nondairy milk
- 1 cup breadcrumbs
- Egg replacer equivalent of 2 eggs
- Oil, for frying
- Optional garnish: 6 sprigs parsley
- 1 cup marinara sauce
- 1 pkg. Classic MozzaRisella, cut into 6 slices
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