Shahi Turai Ki Sabji - Zayka Ka Tadka

Shahi Turai Ki Sabji - Zayka Ka Tadka

www.zaykakatadka.com

Shahi Turai Ki Sabji is a lip-smacking and flavourful preparation. The ridge gourd or turai is cooked in the tomato-based gravy to make this amazing dish.

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Ingredients

  • Turai/Ridge Gourd - 2 big sized or 4 small sized
  • Tomato - 2 medium sized chopped
  • Green Chilli - 1 chopped
  • Ginger - 1/2 inch piece grated
  • Cumin seeds - 1/2 Teaspoon
  • Asafoetida/Hing - a pinch
  • Bay Leaf - 1
  • Green Cardamom - 4
  • Black Peppercorns - 4 to 5
  • Laung/Cloves - 2
  • Red Chilli powder - 1/2 Teaspoon
  • Coriander Powder - 1 Teaspoon
  • Cumin powder - 1/4 Teaspoon
  • Salt - as per taste
  • Kasuri Methi/Dry Fenugreek Leaves - 1/2 Teaspoo
  • Garam Masala/All spice mix - 1/4 Teaspoon
  • Cashew - 2 to 3
  • Almonds - 2 to 3
  • Malai/Homamade cream - 1 Tablespoon
  • Milk - 2 to 3 Tablespoon
  • Oil - 4 & 1/2 Tablespoon

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