Kids pissaladiere Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 2 people.
Ingredients
- For the dough
- 310ml warm water
- 15g dry yeast
- 1 tbsp honey
- 45ml good olive oil
- 600g plain flour, plus extra for kneading
- 2 tsps salt
- Cornflour, for baking
- For the assembly of the pissaladieres
- 10 tbsps tomato paste
- 6 plum tomatoes, sliced
- 500g mozzarella, sliced
- 500g grated white cheddar
- 1/2 tsp freshly ground black pepper
- 2 tsps fresh thyme leaves
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