Sambhar - In UDUPI Style
Sambhar - In UDUPI Style is a healthy and tasty side dish. It has lots of vegetables. It is different from the regular sambhar as it uses homemade sambhar masal
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Ingredients
- Dried red chilli - 4
- Curry leaves - 2 spring
- Cumin seed - 1/4 Teaspoon
- Coriander seed -1 Teaspoon
- Oil - 1/4 Teaspoon
- Split pigeon peas/toor dal - 1/4 Cup
- Turmeric powder - 1/4 Teaspoon
- Fresh grated coconut - 1 Cup
- Urad dal/ split black gram without skin - 1/4 teaspoon
- Sea salt - as per taste
- Mustard seeds - 1/4 Teaspoon
- Tamarind juice - 2 Tablespoon
- Ghee/clarified butter - 1/2 Teaspoon
- Potato - 1 cut into cubes
- Onion - 1 cut into cubes
- Carrot - 1 cut into cubes
- Peas - 1/2 Cup
- French Beans - 1/2 Cup cut into small pieces
- Water - as required
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