Apple, Goat Cheese, and Honey Tart (Reduced Sugar) | America's Test Kitchen

Apple, Goat Cheese, and Honey Tart (Reduced Sugar) | America's Test Kitchen

www.americastestkitchen.com

Savor the unique blend of flavors in our Apple Goat Cheese and Honey Tart, a reduced sugar delight perfect for dessert enthusiasts.

Keywords

  • Reduced Sugar
  • Desserts or Baked Goods
  • Tarts
  • Fruit
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Ingredients

  • 1 large egg yolk
  • 1 tablespoon heavy cream
  • 1/2 teaspoon vanilla extract
  • 1/4 cup (1⅓ ounces/38 grams) Sucanat
  • 1¼ cups (6¼ ounces/177 grams) all-purpose flour
  • 1/4 teaspoon salt
  • 8 tablespoons unsalted butter, cut into ¼-inch pieces and chilled
  • 2 tablespoons unsalted butter
  • 1¼ pounds (567 grams) apples, peeled, cored, halved, and sliced ¼ inch thick
  • ¼ cup honey
  • 2 teaspoons lemon juice
  • 8 ounces (227 grams) goat cheese
  • 2 tablespoons heavy cream

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