Chicken and Sausage Gumbo Over Rice | Publix Super Markets

Ingredients

• 1 medium onion, coarsely chopped
• 3 links smoked (or Andouille) sausage
• 1 1/2 cups long grain white rice
• 2 tablespoons olive oil
• 1 (16-oz) bag frozen vegetable gumbo blend (okra, corn, onions, celery, bell peppers)
• 1/2 teaspoon Creole seasoning
• 1/2 cup all purpose flour
• 1 (32-oz) box low-sodium chicken broth
• 1 (10-oz) bag cooked chicken pieces
• 1 teaspoon reduced-sodium Worcestershire sauce
• 2 (10-oz) cans milder diced tomatoes/green chiles (undrained)
• 2 teaspoons browning sauce
• 12 oz peeled/deveined medium shrimp (thawed; optional)