Chicken & Sausage Gumbo | CookWell
A Louisiana-style gumbo.
Ingredients
- Flour, 45 g
- Cooking oil, 45 g
- Celery, 4-5 stalks
- Garlic, 2-3 cloves
- Bell peppers, 2
- Bay Leaves, 2
- Onions, 1
- Thyme, 1 sprig
- Salt, to taste
- Black Pepper, to taste
- Cayenne Pepper, a spoonful
- Chicken Thighs, 454 g
- Andouille Sausages, 454 g
- Chicken broth, 1200 g
- White rice,
- Scallions,
- Hot Sauce,
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