Nellikai Poli Recipe
Make this traditional Indian sweet flatbread filled with amla, jaggery & coconut. A perfect blend of tangy & sweet flavors that's sure to become a family favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pressure cooker
- Blender
- Kitchen scale
- Rolling pin
- Griddle
- Stove
- Saucepan
- Skillet
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Spatula
- Kitchen towel
Ingredients
- 200 gms Maida
- 10 Nellikai, Amla (big)
- 200 gms Jaggery (powdered)
- 100 gms Bengal Gram (fried till golden)
- 1 cup Coconut (grated)
- Cardamom Powder (a pinch)
- Kesari Powder (a pinch)
- 100 ml Ghee
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