Golden Raisin and Lentil Salad - California Raisins
Golden raisins and lentils create a nutritious and flavorful salad, perfect for appetizers or main dishes. Serves 8 in just 20 minutes.
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Cooking tools:
- Pepper mill
- Microwave
- Mixing bowl
- Colander
- Serving bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 11/2 Cups water
- 1 Cup red lentils
- 1 Cup California golden raisins
- 1/4 Cup chopped red bell peppers
- 1/4 Cup sliced green onions
- 1/2 Cup chopped, toasted pecans
- 2 Tablespoons extra virgin olive oil
- 2 Tablespoons white balsamic vinegar
- 2 Tablespoons fresh lemon juice
- 1 Tablespoon pure maple syrup
- 1/2 Teaspoon salt
- Freshly ground pepper; to taste
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