California Golden Raisin, Quinoa and Melon Salad - California Raisins
Luscious golden raisins blend with an ancient grain and melons for a surprising tasty salad.
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Ingredients
- 1/2 Teaspoon extra virgin olive oil
- 2 Ounces Spanish chorizo, halved and sliced crosswise into 1/4-inch thick half moons
- 1/2 Cup California golden raisins
- 2 Tablespoons sherry vinegar
- 1/2 Teaspoon light molasses
- 1 Cup prepared quinoa
- 1/2 Cup cantaloupe or honeydew melon balls
- 11/2 Teaspoons chopped fresh mint
- 2 Tablespoons thinly sliced green onions
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